Proposed federal draft models designed to guide emissions forecasting for broiler operations need improvement and clarification, according to an in-depth analysis led by Iowa State University scientists.
If there is a common theme to Alyssa Brown’s time at Iowa State University, it’s that it has taught her to think outside of the box.
Students in FSHN 376X: Science and Practice of Cheesemaking will host a showcase event on Dec. 8, from noon to 2 p.m. in 2379 Food Sciences Building. During this event, attendees can taste the two cheeses the students made this semester.
The AES funded 8 requests for equipment or infrastructure to advance research and research capacity for existing Hatch/Multistate Projects.
Selected For Support
A joint program between the College of Veterinary Medicine and the Department of Animal Science in Iowa State University’s College of Agriculture and Life Sciences has been established with the goal of educating more veterinarians who wish to practice production animal medicine.
Michael Haden has spent the last 13 years teaching students about agriculture at Independence High School in Independence, Iowa. Through the variety of classes he teaches, Haden is impacting the lives of his students through his love for agriculture and teaching.
For the past two years, Good Earth Student Farm has been donating various fruits and vegetables grown by its student members to SHOP (Students Helping Our Peers), Iowa State’s on-campus food pantry. The donated produce has amounted to 4,000 pounds, or 2 tons.
Arti Singh, a plant breeder and associate professor in Iowa State University’s Department of Agronomy, has organized Women in Agriculture and Artificial Intelligence (WIAA), a new student group inspiring women in STEM disciplines to create a better future for agriculture using AI tools.
Ryan Budnik brings a wealth of experience in crop research and performance testing to his new position as director of the Iowa Crop Improvement Association. He has been the acting director of the organization since earlier this year, and his new role took effect Sept. 27.
Ashley Hipnar, senior in environmental science, Natalie Young, senior in global resource systems, and Jayna Misra, senior in environmental science and global resource systems, spent their summer interning in Kosovo. During their experiences, they put into practice the skills they are learning in their classes and enhanced their understanding of other cultures.
AMES, Iowa – The Iowa State University College of Agriculture and Life Sciences and the Iowa State University Alumni Association will present awards to several CALS alums and friends at the 92nd annual Honors & Awards Ceremony on Nov. 3.
Does conducting research for an international organization on the weekdays and exploring one of the most ancient cities in the world on the weekends sound interesting to you?
The Pappajohn Center for Entrepreneurship, in collaboration with the College of Agriculture and Life Sciences and the Ivy College of Business, presents the second annual Food Insecurity Challenge. This unique challenge invites students and local community members from diverse disciplines to form teams and create innovative solutions to this global issue.
A study of Iowa farmers’ use of 4R Plus nutrient management practices offers insights into social, economic, and ecological influences on adoption that operate at both an individual level and within a larger, county-level context.
In the pursuit of strengthening higher education and promoting meaningful academia-industry partnerships, the USAID-funded Private Sector Partnerships to Strengthen Higher Education activity joins forces with three public universities in
Management of the Hinds Irrigation Farm was turned over to the Iowa State University Horticulture Research Station last year. This past summer, plant pathology researchers used it to conduct 40 different projects looking at diseases in corn and soybeans.
Sierra McCoy, senior in forestry, installed informational, interactive signs across Iowa State University’s campus to help educate individuals about the trees they see.
The Iowa Soybean Research Center’s Industry Advisory Council (IAC) met in September for its annual meeting to consider proposed soybean research ideas and offer guidance on how to best invest $414,000 in available new funding. Based on the IAC’s recommendations, the ISRC Management Team funded three new soybean research projects, which will be led by Silvina Arias and Leonor Leandro, both in the Department of Plant Pathology, Entomology and Microbiology at Iowa State.
This is the third and final story in a series highlighting CALS researchers and their journeys to funding and enlightenment.
AMES, Iowa –Registration is open for the upcoming conference titled “Anaerobic Digestion on the Farm – Optimizing Environmental and Economic Outcomes for Rural Communities and Beyond,” Nov. 6-8, 2023, at Iowa State University in Ames. Early-bird rates are available through Oct. 6. The conference will be hosted by the U.S. Environmental Protection Agency Region 7, Iowa State University and the University of Iowa.
