Farmers, landowners and those interested in local conservation issues can discuss what’s on their mind at the “Conservation on Tap” event Nov. 30 at the Iowa Distilling Co., 4349 Cumming Ave., Cumming, Iowa, from 6-7 p.m. The in-person event is hosted by Iowa Learning Farms and Iowa State University Extension and Outreach, in collaboration with Iowa State’s Conservation Learning Group. Hosts will include Matt Helmers, director of the Iowa Nutrient Research Center at Iowa State, and Mark Licht, assistant professor in agronomy and cropping systems specialist with ISU Extension and Outreach. Iowa Distilling Co. president Kyle Doyle will join in the conversations as to why water quality matters for brewing. To ensure adequate space and food, RSVP by calling 515-294-5429 or email email@example.com.